Luigi's Restaurant

Pasta e Fagioli

• 4

Tortellini In Brodo

• 4

Insalata Mista

with house vinaigrette

• 4.95
• 1
• 2

Fried Calamari

• 7.95

Arugula Salad

Fresh arugula, shaved parmigiana tossed with house vinaigrette

• 7.95

Ceasar Salad

• 7.95
• 2

Luigi's Cobb Salad

mixed greens, egg, bacon bits, & chicken, champagne vinaigrette on side

• 7.95

Spaghetti & Meatballs

• 7.95

Cannelloni al Forno

Baked cheese cannelloni topped with sauce & cheese

• 7.95

Timballo

homemade pasta & fresh mozzarella wrapped with eggplant in a marinara sauce

• 7.95

Rigatoni with Vodka Sauce

• 7.95

Pasta del Veliero

linguine pasta with baby clams & shrimp in a light tomato sauce

• 7.95

Zuppetta del Mediterraneo

Clams & mussels in a light tomato broth with toasted bread

• 7.95

Chicken Parmigiana Over Ziti

• 7.95

Chicken Piccata Over Ziti

• 7.95

Chicken Marsala Over Ziti

• 7.95

Tilapia Francese

• 7.95

Philly Cheese Steak Focaccia

with fried onions & peppers

• 7.95

Personal Cheese Pizza

• 6.5

Insalata e Fragole

Artisan mixed greens with strawberries, almonds and shaved parmigano tossed with raspberry vinaigrette

• 8.95

Rigatoni Caprese

Plum tomatoes, fresh diced mozzarella, olive oil, basil

• 8.95

Pizza Arugula e Prosciutto

Our dough topped with mozzarella, arugula and shaved parmigiano

• 8.95

Panino

Luigi's pizza bread, sliced tomato, fresh mozzarella, arugula and drizzled with pesto

• 8.95

Antipasto

A savory selection of cold assorted Italian delicatessen

• 12

Scamorza alla Griglia

Grilled smoked mozzarella topped with proscuitto di parma, over garden salad drizzled with extra virgin olive oil

• 12

Funghi di Bosco

Grilled portobello mushrooms with garlic, basil, tomatoes served with roasted homemade polenta

• 12

Zuppetta del Mediterraneo

Sautéed mussels, calamari, clams and tomatoes, in a white wine garlic broth, complemented with toasted homemade bread

• 13

Calamari Fritti

Fried calamari, served with homemade marinara or spicy sauce

• 12

Caprese

Fresh mozzarella, vine ripe tomatoes, fresh basil and garlic, tossed with extra virgin olive oil, served with toasted homemade bread

• 12

Broccoletti e Cannellini

Broccoletti sautéed with garlic, oil and cannellini beans, topped with shaved parmigiano

• 10

Mista

Assorted mixed-green salad with onion, tomatoes and olives, in our house vinaigrette

• 4.95
• 7.95
• 1

Cesare

A classic Caesar salad tossed with homemade dressing and croutons

• 10

Luigi

Garden salad with gorgonzola cheese, Italian salami, roasted bell peppers and fresh corn in our house vinaigrette dressing

• 10

Arugula

Tossed arugula, shaved parmigiano with house vinaigrette

• 10

Broccoletti

Sautéed Italian "broccoli di rabe" with fresh garlic, extra virgin olive oil and white wine sauce

• 5.95

Spinach

Baby spinach sautéed with fresh garlic and extra virgin olive oil

• 5

Pasta e Fagioli

Luigi's famous cannellini bean soup with homemade pasta and drizzled with imported rosemary oil

• 4
• 7.5

Tortellini in Brodo

Meat tortellini in a chicken broth flavored with grated parmigiano cheese

• 4
• 7.5

Tonnarelli al Pomodoro

Homemade tonnarelli pasta with imported cherry tomatoes, caramelized onions, spices, and fresh basil, spicy or mild

• 14.95

Fettuccine Selvatiche

Homemade fettuccine sautéed with mushrooms and eggplant in a light brown sauce, drizzled with evoo and delicate seasoning

• 14.95

Timballo di Melanzane

Homemade pasta with fresh tomato and mozzarella wrapped with eggplant and topped with tasty marinara sauce and freshly grated imported parmigiano cheese

• 15.5

Pasta al Forno

Baked penne with ricotta cheese and tomato sauce topped with mozzarella

• 13.95

Lasagna di Sempre

Baked homemade lasagna filled with mushrooms, meat, grated parmigiano cheese and mozzarella in a light tomato sauce

• 14

Gnocchi con Broccoli

Homemade potato dumplings (gnocchi) sautéed with broccoli florets and fresh garlic in a delicate olive oil sauce

• 14.95

Ravioli al Formaggio

Homemade ravioli filled with assorted cheeses in a fresh tomato basil sauce

• 13

Linguine Veraci

Homemade linguine sautéed with fresh clams in a white wine or fresh tomato sauce

• 15.95

Gamberi Calabrese

Fresh shrimp sautéed with garlic and olive oil, white wine and cherry peppers, served over a bed of homemade linguine

• 17.95

Calamari del Golfo

Fresh calamari sautéed with garlic and fine herbs in a light spicy tomato sauce, served over homemade linguine drizzled with extra virgin olive oil

• 17.95

Stuffed Shells

Baked shell pasta stuffed with ricotta and mozzarella in a light tomato sauce

• 13

Rigatoni alla Vodka

Rigatoni pasta sautéed with vodka sauce

• 14.95

Pasta

Spaghetti, Penne, or Linguine with sauce, garlic & oil, or butter

• 10
• 11

Homemade Pasta

Spaghetti, Fettuccine, Linguine, Gnocchi with sauce, garlic & oil, or butter

• 13

Special Pasta

Tortellini with sauce, garlic & oil, or butter

• 13

Gluten Free Pasta

with sauce, garlic & oil, or butter

• 12

Pollo di Sempre

Sautéed chicken breast in a sauce of your choice: Marsala (mushroom Marsala Wine), Piccata (light lemon), Francese (egg battered with capers), or Parmigiana (sauce and mozzarella cheese). Served with assorted seasonal vegetables or a side of pasta

• 17
• 5

Pollo della Casa

Chicken breast with homemade sausage, roasted bell peppers, wild mushrooms and roasted potatoes in a delicious demi-glaze sauce

• 17.5

Scaloppine di Sempre

Veal scalloppine in a sauce of your choice: Marsala (mushroom Marsala Wine), Piccata (light lemon), Francese (egg battered with capers), or Parmigiana (sauce and mozzarella cheese). Served with assorted seasonal vegetables or a side of pasta

• 19.95
• 5

Parmigiana di Melanzane

The famous eggplant parmigiana "entree" served with assorted seasonal vegetables or a side of pasta

• 16.95

Risotto dello Chef

Italian arborio rice sautéed with shrimp and porcini mushrooms, tossed with fresh imported parmigiano reggiano cheese and a dash of butter

• 19.95

Bistecca di Maiale

12 oz tender pork chop pan sautéed with potatoes, sweet vinegar peppers, onions and rosemary served with side of pasta

• 18.95

Filetto al Pepe Verde

Roasted filet mignon with green and pink peppercorn sauce, served with assorted seasonal sautéed vegetables

• 20.95

Veal Caprese

Pan-sautéed veal scaloppine topped with fresh mozzarella and tomato in a pesto white wine sauce served over pasta

• 19.95

Sogliola Francese

Flavorful fresh filet of lemon sole in a light egg batter, pan fried and sautéed with white wine, lemon, capers, a touch of butter and delicate seasonings, served with assorted seasonal sautéed vegetables

• 17.95

Pesce del Faro

Boneless filet of fresh tilapia sautéed with olives, capers, garlic, fresh tomatoes, pinch of seasoning and basil, served with seasonal sautéed vegetables

• 17.95

Scoglio

Homemade linguine pasta, pan sautéed with fresh clams, mussels, shrimp and scallops, in a savory plum tomato sauce, finalized with aromatic fresh herbs

• 19.95

Cozze Alla

Marinara Fresh mussels sautéed with garlic, olive oil, plum tomatoes, basil and a touch of white wine served over homemade linguine pasta

• 15.95

Meatball or Sausage

• 8
• 9

Eggplant Parmigiana

• 10

Chicken Parmigiana

• 10

Veal Parmigiana

• 11

Italian Cold Cut Combo

Ham, salami, cheese, pepperoni, roasted peppers, lettuce, tomato (hot or cold)

• 10

Pepper + Egg Grinder

• 7.95

Garlic Bread

• 4

Cheese Ravioli (4)

• 5.95

Pasta

Penne or spaghetti (butter or sauce)

• 5.25
• 6.95

Toasted Ravioli (5)

Marinara sauce

• 5.95

Chicken Cutlet Tenders

• 5.25

Side of Fries

• 3

Mozzarella

• 9.25
• 10.5

Gluten-Free Mozzarella

• 10.5

Caprese

Fresh tomatoes, fresh basil, cheese, olive oil (no sauce)

• 12.75
• 14.95

Special

Sausage, mushrooms, pepperoni

• 13.95
• 15.95

Works

Pepperoni, peppers, meatball, onion, mushrooms, sausage, bacon

• 15.75
• 17.95

Casino

Clams + bacon (red or white)

• 15.25
• 16.75

Clam

Clams (red or white)

• 13.5
• 15.5

Vegetarian

Peppers, mushrooms, onion, broccoli, sliced tomatoes, black olives

• 14.95
• 16.95

Margherita

Plum tomatoes, basil, garlic, oil

• 12.5
• 14.5

Fried Calamari

• 20
• 30

Antipasto

• 20
• 30

Toasted Ravioli

• 15
• 22

Broccoletti

• 15
• 20

Scamorza alla Griglia

Grilled smoked mozzarella topped with proscuitto di parma, over garden salad drizzled w/ extra virgin olive oil

• 20
• 30

House

• 15
• 21

House with Gorgonzola

• 18
• 25

Caesar

• 21
• 30

Arugula

• 21
• 30

Roasted Potatoes

with seasonal vegetable of the day

• 15
• 20

Marinara Sauce or Butter

• 15
• 22

Meat Sauce, Meatballs, Sausage

• 25
• 32

Vodka Sauce

• 25
• 32

Cheese Ravioli

• 25
• 40

Linguine Veraci

Homemade linguine sauteéd with fresh clams in a white wine or fresh tomato sauce

• 30
• 45

Linguine Allo Scoglio

Homemade linguine pasta, pan sauteéd with fresh clams, mussels, shrimp, and scallops, in a savory plum tomato sauce, finalized with aromatic fresh herbs

• 40
• 60

Calamari Golfo

Fresh calamari sauteéd with garlic and fine herbs in a light spicy tomato sauce, served over homemade linguine drizzled with extra virgin olive oil

• 35
• 50

Fettucine Selvatiche

Homemade fettucine sauteéd with mushrooms and eggplant in a light brown sauce, drizzled with extra virgin olive oil and delicate seasoning

• 30
• 45

Pollo di Sempre

Sauteéd chicken breast in a sauce of your choice: Marsala, Piccata, Francese or Parmigiana

• 35
• 50

Pollo della Casa

Sauteéd chicken breast with homemade sausage, roasted bell peppers, wild mushrooms and fine aromatic herbs, in a delicious demi-glaze sauce

• 38
• 55

Pork Loin

Pan sauteéd with potatoes, caramelized onion, sweet vinegar peppers, and rosemary

• 38
• 55

Pasta e Fagioli

Tortellini in Brodo

Soup of the Day

Insalata Mista with House Vinaigrette

Spaghetti and Meatballs

Cannelloni al Forno

baked cheese cannelloni topped with sauce and cheese

Timballo

homemade pasta and fresh mozzarella wrapped with eggplant in a marinara sauce

Rigatoni and Vodka Sauce

Pasta del Veliero

linguine pasta with baby clams and shrimp in a light tomato sauce

Chicken Parmigiana Over Ziti

Chicken Piccata Over Ziti

Chicken Marsala Over Ziti

Tilapia Francese

egg battered and sauteed in a lemon sauce, served with vegetables

Coffee or Tea

Antipasto

assorted meats and cheeses, marinated vegetables, over lettuce

• 34.95
• 64.95

Golden Fried Calamari, Marinara Sauce

• 39.95
• 69.95

Caprese

Fresh Mozzarella, tomatoes, garlic and basil

• 39.95
• 69.95

Eggplant Rollatini

Spinach, Ricotta, Parmigiano, Mozzarella

• 39.95
• 69.95

Zuppetta

Sauteed mussels, clams, and calamari in a light tomato sauce

• 39.95
• 69.95

House

Mixed greens, tomatoes, olives, and onions

• 19.95
• 34.95

Caesar

Romaine tossed with Caesar dressing and toasted croutons

• 29.95
• 54.95

Arugula with Shaved Parmigiano

• 34.95
• 54.95

Ziti, Linguine, or Spaghetti #1

with Tomato Sauce or Marinara

• 25.95
• 49.95

Ziti, Linguine, or Spaghetti #2

with Vodka Sauce, Tomato & Basil, Bolognese or Alfredo

• 34.95
• 64.95

Stuffed Shells

• 32.95
• 64.95

Cannelloni: Cheese

• 2.5

Traditional Meat Lasagna

Beef with Mozz and Red Sauce

• 39.95
• 69.95

Vegetable Lasagna

with Bechamel & Marinara Sauce

• 39.95
• 69.95

Seafood Lasagna

Crabmeat, Clams, Shrimp, Mussels, and Calamari with Bechamel Sauce

• 60
• 110

Timballo

• 39.95
• 69.95

Baked Ziti

• 34.95
• 64.95

Eggplant Parmigiana

• 39.95
• 69.95

Ravioli, Cheese

• 34.95
• 64.95

Stuffed Rigatoni

• 34.95
• 64.95

Sole Francese

• 45.95
• 84.95

Tilapia

sautéed with garlic, basil, olives, capers, lemon, and tomato

• 45.95
• 84.95

Tilapia Francese

• 45.95
• 84.95

Zuppa di Pesce

Clams, Mussels, Scallops, and Shrimp in a light tomato sauce, with or without pasta

• 65.95
• 115.95

Calamari del Golfo

Fresh Calamari and spicy tomato sauce over homemade linguine

• 64.95
• 104.95

Linguine Veraci

Fresh Clams (red or white)

• 55.95
• 99.95

Chicken Breast #1

Marsala, Piccata, Francese, or Parmigiana

• 39.95
• 69.95

Chicken Breast #2

with sausage, mushrooms, peppers, roasted potatoes and Rosemary

• 44.95
• 69.95

Chicken Capricciosa

red onions, mushrooms, sun dried tomatoes, and artichokes

• 39.95
• 69.95

Veal Scaloppine

Marsala, Piccata, Francese, or Parmigiana

• 65.95
• 124.95

Pork Loin

with potatoes, caramelized onions, sweet vinegar peppers and Rosemary

• 39.95
• 69.95

Sausage & Peppers

• 39.95
• 69.95

String Beans

Garlic & Oil or Butter

• 29.95
• 49.95

Broccoli

Garlic & Oil or Butter

• 29.95
• 49.95

Roasted Potatoes

with Garlic & Rosemary

• 29.95
• 49.95

Nutella Tiramisu

• 40

Antipasto

Caprese Salad

Bruschetta

Stuffed Mushrooms

Fried Calamari

House Salad

Caesar Salad

Stuffed Rigatoni

Rigatoni filled with assorted cheeses and topped with Vodka Sauce

Eggplant Rollatini

Stuffed with ricotta cheese and spinach

Chicken Piccata

Chicken breast sautéed with lemon and butter

Chicken Marsala

Chicken breast sautéed with mushrooms and Marsala wine

Chicken Parmigiana

Breaded chicken breast topped with tomato sauce and mozzarella

Sausage and Peppers

Costoletta di Maiale

Pork Chop or Pork Loin sautéed with potatoes, sweet vinegar peppers, caramelized onions & fresh rosemary

Grouper al Vino e Limone

Grouper in a lemon and white wine sauce

Stuffed Sole

Filet of lemon sole filled with crabmeat and scallops in lobster sauce

Salmone

Pan-seared in a light champagne and cream sauce

Tilapia Francese

Tilapia in a light egg batter sautéed with lemon, white wine and capers

Tiramisu

Toasted Almond Cake

Cannoli Pie

Coffee/Tea

Fresh Baked Pizza Bread

• 3.5

Pizza Dough (Large)

• 3

Side Meatballs (2)

• 3

Side Sausage

• 3

Quart of Sauce

Marinara

• 7

Quart of Special Sauce

Bolognese, Vodka, or Alfredo

• 9